The rule of thumb is to smoke the turkey at 300 degrees, 15 minutes for each pound This is the FASTER method for smoking a whole turkey We used a 17 pound turkey for this recipe, and smoked it at 275-300 degrees for just under 4 hours The turkey is safe to take off the smoker when it’s reached 165 degrees
Can I roast a turkey at 300 degrees?
Slow, steady cooking works best, keeping in mind that the lower the temperature, the longer the cooking Good results can be had by roasting at 300 degrees Fahrenheit, but you can also achieve excellent results at 325 F The rule of thumb is to select a lower temperature if you allow sufficient time in advance
How long does it take to smoke a 13lb turkey at 275?
At 275 F/135 C, your turkey will take 20 to 25 minutes per pound
What meat can you smoke in 4 hours?
BBQ Smoking Times and Temperatures Chart Type of Meat Smoking Temp* Time to Complete Brisket (Pulled) 225 15 hours/pound Pork Butt (Sliced) 225 15 hours/pound Pork Butt (Pulled) 225 15 hours/pound Whole Chicken 250 4 hours**
How long does it take to smoke a 12 pound turkey at 250 degrees?
Smoking a turkey can be a long process, so be sure to start early in the day so that the turkey will be done by dinner time Typically, it takes at least 6 hours to smoke an average sized turkey at 250 degrees F Plan on having your turkey cook for about 30 minutes per pound
Is it safe to cook a turkey overnight at 250 degrees?
Most people don’t have their ovens on for 8+ hours at a low temperature, and I’ve found they don’t check them, so you could roast it at 250 ° Turkey will stay hot for at least an hour or TWO before carving The temperature of the breast should be at least 165 degrees and the thigh should be at 170 degrees
What temperature do you cook a turkey on the Big Green Egg?
More videos on YouTube Set the EGG up for indirect cooking with the convEGGtor at 325°F/163°C Use a handful of pecan chips for a light, smoky flavor and to provide a deep brown color to the turkey Spread the seasoning generously over the outside of the bird
How long do you smoke a 21 lb turkey?
Put the turkey into the smoker and smoke for 30 to 40 minutes per pound, or until an instant read thermometer (or stay-in-the-bird probe thermometer) reads 160°F in the thickest part of the breast meat
How long does it take to smoke a turkey at 275?
Smoke at 275-300°F for about 35 to 4 hours or until internal temperature reaches 165°F when measured in the thickest part of the breast, refilling water pan as necessary Baste the bird every hour with juices from the drip pan
Do I need to brine my turkey before I smoke it?
Don’t let the flavor fall flat by skipping on a vital step of preparing your turkey: brining Use a brine before smoking to help keep meat moist while cooking and to add flavor
How long does it take to smoke turkey at 325?
Plan for 11-13 minutes a pound for a 325 degree F smoke temp The best way to get a great bird is to cook to 165 degrees, and to let the bird rest after cooking before cutting
Should I wrap my turkey in foil while smoking?
If the wings are getting too dark, cover them with aluminum foil He wraps the turkey in heavy duty aluminum foil and finishes the cooking in the smoker until the turkey’s internal temperature reaches 165 degrees Once the turkey is cooked through, allow it to rest for five to 10 minutes before carving
At what temperature do you cook a turkey overnight?
How to Cook a Turkey Overnight When you’re starting to think about going to bed, preheat your oven to somewhere between 170-180ºF Roast the turkey while you sleep and get ready in the morning (as long as 9-11 hours) Remove the foil and take the turkey’s temperature with an instant-read thermometer
What is the best temperature to smoke a turkey?
What’s The Best Smoker Temperature for Making The Perfect Smoked Turkey? Turkey can be smoked at a smoker temperature as low as 225 degrees, but it’s much quicker if smoked at 275-300 degrees, or even higher
Can you leave stuffing in a cooked turkey overnight?
Can you leave stuffing in a cooked turkey overnight? No Always stuff the turkey just before putting it in the oven You can, however, make the stuffing the night before and refrigerate it until you’re ready to roast the turkey
Is it safe to cook a turkey on low overnight?
You can slow roast a turkey overnight without checking on it periodically Roasting a turkey is so much easier when cooked overnight This slow-roasted Overnight Turkey Recipe is hands free once it’s in the oven
How long does it take to smoke a 12 pound turkey at 325?
How Long to Smoke a Turkey? It takes approximately 12 minutes per pound at 325° F to fully cook the turkey
Is it better to cook a turkey at a lower temperature?
A lower the rack will take more time to thaw It’s absolutely critical that the turkey is completely thawed to be successful using a low-temperature, slow-bake recipe
Is slow roasting a turkey safe?
The skin will be burnished golden brown and any harmful bacteria that were occupying the surface will be eliminated It is now safe to turn the temperature down and start slow-roasting for real
What is the best temperature to smoke chicken?
Temperature for Smoked Whole Chicken Start by smoking the whole chicken at 225 – 250 degrees F, keeping it fairly low If we continued cooking at that range for the entire length of the cook it would take several hours to get a properly smoked chicken and the skin will be rubbery
How long does it take to smoke a 15 pound turkey at 275 degrees?
At 275 degrees F your turkey will take 20 to 25 minutes per pound
What is the lowest safe temperature to cook a turkey?
Make it safe – The United States Department of Agriculture ( USDA ) recommends temperatures no lower than 325 degrees Fahrenheit for cooking meat and poultry Cook turkey to an internal temperature of 165 degrees Fahrenheit